Radisson Hotel Group is offering a Kitchen Steward position in Bucharest, Romania, for candidates interested in starting or developing a career in the hospitality industry. This is a full-time beginner-level opportunity, making it suitable for people who want to work in a professional hotel kitchen environment.
The Kitchen Steward plays an important supporting role behind the scenes. The main responsibility is to keep dishes, utensils, kitchen equipment and working areas clean and ready for use. The position also involves supporting kitchen staff with cleaning, waste removal and general kitchen organization.
About the Kitchen Steward Job
A Kitchen Steward is responsible for maintaining cleanliness and hygiene in the kitchen. You will work closely with chefs and other kitchen employees to make sure clean dishes, cutlery, glassware, pots and pans are always available.
The role also requires regular cleaning of kitchen areas, proper handling of waste and following company hygiene, safety and cleaning procedures.
Because this is a hotel environment, reliability and teamwork are important. Employees are expected to follow their work schedule, respect workplace rules and complete assigned duties according to the required standards.
Main Responsibilities
The Kitchen Steward will be responsible for a range of daily cleaning and support tasks, including:
- Cleaning kitchen utensils, dishes, glassware and cutlery.
- Operating the dishwasher according to the operating instructions.
- Washing pots and pans and returning them to their designated storage areas.
- Keeping enough clean tableware available for the Head Chef.
- Polishing cutlery when required.
- Collecting dirty dishes from the employee cafeteria when necessary.
- Helping kitchen employees maintain a clean and organized working area.
- Cleaning and polishing the kitchen area.
- Disinfecting kitchen floors at the end of the working day.
- Removing kitchen waste whenever necessary.
- Clearing empty boxes and unnecessary equipment from the kitchen.
- Following company cleaning policies and procedures.
- Supporting the kitchen team with general cleaning activities.
Requirements for Kitchen Steward
The listing identifies this as a beginner-level position. It does not specify a long list of previous experience requirements, so candidates who are new to hospitality may be able to consider the opportunity.
However, applicants should be prepared for practical kitchen work and should be comfortable following instructions and maintaining high cleanliness standards. The employer also expects employees to demonstrate responsibility, professional behavior, teamwork and respect toward colleagues and supervisors.
Qualification and Education
The job advertisement does not specify a particular educational qualification or diploma as a mandatory requirement for the Kitchen Steward position.
For this role, the most important qualifications are likely to be the ability to perform cleaning and kitchen-support duties, follow workplace procedures and work responsibly as part of a team.
Candidates should also be physically prepared for a job that involves standing, cleaning, washing dishes, moving kitchen items and maintaining the work area throughout the shift.
Salary for Kitchen Steward in Bucharest
Radisson Hotel Group has provided a basic salary range of 5,063 RON to 6,837 RON per month for this position.
The listing states that the actual salary will depend on the candidate’s skills and experience. Therefore, applicants should discuss the final salary and employment conditions with the recruiter during the hiring process.
Workplace Responsibilities and Safety
Working in a hotel kitchen requires employees to follow health and safety rules carefully. The Kitchen Steward must follow general occupational health and safety requirements as well as fire prevention and protection procedures.
Employees are also expected to follow the company’s internal regulations and lawful instructions from their direct supervisor.
Professional behavior is important in this role. The employer expects integrity, responsibility, teamwork, mutual respect and professional cooperation.
Visa Sponsorship for Foreign Workers
The available job listing does not specifically confirm visa sponsorship for this Kitchen Steward position.
Foreign applicants should therefore not assume that a work visa or relocation package is included. If you are applying from outside Romania, it is important to contact the employer or recruiter and ask whether they can support a Romanian work permit or employment visa for non-EU candidates.
Candidates should also confirm eligibility requirements before making travel or relocation arrangements.
How to Apply
Interested candidates should apply through the Radisson Hotel Group careers website and search for the Kitchen Steward position in Bucharest.
Applicants should prepare an updated CV showing their relevant work experience, skills and contact information.
Official Careers Website: Radisson Hotel Group Careers
About Radisson Hotel Group
Radisson Hotel Group is an international hospitality company operating hotels and hospitality properties in different markets. The company provides opportunities across areas such as hotel operations, food and beverage, housekeeping, guest services and management.
A Kitchen Steward position can provide practical experience in a professional hotel environment and may be a useful starting point for candidates interested in developing a longer-term career in hospitality.
Who Can Apply?
This position may be suitable for:
- Candidates looking for beginner-level hospitality work.
- People interested in hotel kitchen jobs.
- Applicants who are comfortable with cleaning and kitchen support duties.
- Candidates who can work responsibly as part of a team.
- People who can follow hygiene and workplace safety procedures.
- Foreign job seekers who are eligible to work in Romania, subject to the employer’s requirements and any applicable work authorization.
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